Mekong Pink Guava Air Layered Healthy Fruit Plant

Mekong Pink Guava Profile
👅 Taste
The flavor of the Mekong Pink Guava is a delightful harmony of high natural sweetness with a very subtle, refreshing acidic tang. Many describe its flavor as a tropical blend reminiscent of a cross between a sweet pear and a strawberry. Ripe fruits develop a distinct, candy-like floral sweetness.

📏 Size
These guavas typically range from medium to large (often around the size of a baseball or softball). Depending on the specific cultivation practices, they generally weigh between 200 to 400 grams each.

🎨 Colour
Exterior: The outer skin is light green when growing and turns a beautiful, pale yellowish-green as it perfectly ripens.

Interior: Cutting it open reveals its most famous feature—a stunning, deep salmon or vibrant blush pink flesh. This rich color comes from a high concentration of lycopene (the same powerful antioxidant found in tomatoes).

🍦 Texture
Unlike some white guava varieties that can feel incredibly gritty or hard, the Mekong Pink Guava offers a creamy yet firm texture. It has a much smoother, less grainy mouthfeel, making the pulp feel almost velvety. It yields slightly to gentle pressure when ripe.