Indonesian Seedless Guava Air Layered Healthy Fruit Plant

Indonesian Seedless Guava (Guava Cristal)
Shape & Size: They are typically round or slightly pear-shaped, resembling a green apple. They are generally larger and more uniform than regular guavas.

Color: * Exterior: A bright, light green skin that sometimes takes on a slight yellowish tint as it ripens.

Interior: The flesh is a beautiful, clean creamy-white.

Texture: * Crisp and Crunchy: Unlike common guavas that can get soft and mushy, this variety has a firm, apple-like crunch when bitten into.

Edible Skin: The skin is thin, smooth, and perfectly edible, adding to the overall crunch.

Seedless: True to its name, it is almost entirely seedless. At most, you might find a few tiny, soft, undetectable seeds in the center, meaning you can eat the whole thing without any gritty interruptions.

Taste: * Mildly Sweet: It has a refreshing, subtle sweetness rather than an overpowering sugary taste.

Low Acidity: It lacks the sharp tartness of some other guava varieties, making it very easy to eat.

Aroma: It carries a light, pleasant, and fruity fragrance that isn't too strong.