Golden Thai Guava Air Layered Healthy Fruit Plant

🌟 Golden Thai Guava Profile
The Golden Thai Guava is a premium, jumbo-sized tropical fruit that has gained massive popularity across Southeast Asia and global markets. It is highly prized for its incredible crunch, low seed count, and beautiful ripening color.

📏 Size
Massive & Heavy: This is considered a "jumbo" or extra-large variety of guava.

Weight: An average fruit typically weighs between 250 to 500 grams (roughly 0.5 to 1 lb), though exceptional fruits can grow even larger.

Diameter: Generally ranges from 8 to 12 cm, often reaching the size of a softball or a large grapefruit.

🎨 Colour
The Exterior (Skin): When young and unripe, the skin is a vibrant lime green. As it matures and perfectly ripens, it transitions to a stunning, bright golden-yellow.

The Interior (Flesh): Slicing it open reveals a thick, meaty creamy-white flesh.

🧽 Texture
Crisp and Snappy: Unlike common wild guavas that get incredibly soft and mushy when ripe, the Golden Thai retains a signature, apple-like firm crunch.

Flesh Quality: The edible flesh is very thick, fine-grained, and dense.

Low Seed Content: One of the best features of this variety is that the center seed cavity is very small. The few seeds it does have are relatively soft and 100% edible.

👅 Taste
Mildly Sweet: It has a delicate, refreshing, and balanced sweetness with a TSS (Total Soluble Solids) rating of about 11–13° Brix. It is not an overpowering sugar rush, making it incredibly refreshing.

Subtly Aromatic: It carries a very light, pleasant floral aroma rather than the heavy, musky scent associated with pink guavas.