Cuban Red Banana Healthy Sweet Tissue Cultured Fruit Plant

Fruit Size and Appearance: Cuban Red Banana produces medium to large-sized fruits with a thick, reddish-maroon peel that turns deep red-purple when fully ripe. The attractive, colorful bunches make it highly desirable for home gardens and specialty fruit markets.

Sweet Flavor and Creamy Flesh: The flesh is creamy, soft, and lightly pink to cream in color with a rich, sweet flavor and subtle berry-like notes. It is excellent for fresh eating, smoothies, desserts, and fruit salads.

Mid-to-Late Season Harvesting: Cuban Red Banana is generally a mid-to-late season variety that produces large bunches under warm tropical and subtropical conditions. Its reliable fruiting makes it a valuable choice for home growers and commercial cultivation.

High Productivity and Tropical Adaptability: This variety is known for producing heavy bunches with excellent fruit quality. It thrives in warm, humid climates and performs best with regular watering, fertile soil, and full sunlight.

Plant Vigor and Growth Habit: Cuban Red Banana is a vigorous, fast-growing plant with strong pseudostems and broad ornamental foliage. It grows best in nutrient-rich, well-drained soil and develops into a productive banana plant with proper care and maintenance.