Chiang Mai White Guava Air Layered Healthy Fruit Plant

Chiang Mai White Guava Characteristics
📏 Size

Fruit Dimensions: It produces noticeably large, round-to-oval fruits.

Weight: This is considered a "giant" or "monster" guava variety, with individual fruits regularly weighing between 500g and 800g (roughly $1.1$ to $1.7$ lbs).

Colour
Exterior: The outer skin is a vibrant light green that transitions to a softer, yellowish-green as it matures. The peel is often slightly bumpy.

Interior: Cutting it open reveals a thick, stunning, snow-white flesh. It has a small seed cavity in the center.

🦷 Texture
Crunchy & Firm: Unlike standard guavas that become very soft and mushy when ripe, the Chiang Mai White remains remarkably firm and crisp.

Mouthfeel: It is famously compared to eating a crisp, juicy apple.

Seeds: It contains very few small, hard seeds compared to wild or traditional varieties, making it much easier to eat.

👅 Taste
Sweetness: It has a high sugar content with a clean, refreshing, and mildly sweet flavor profile.

Aroma: It carries a subtle, pleasant tropical fragrance that is less pungent than pink or red guava varieties.

Serving Style: In Southeast Asia, this crisp style of guava is heavily favored for snacking raw. It is incredibly popular sliced up and dipped in a mixture of salt, sugar, and chili powder!