Baganapalli (Benishan) Mango Aam Grafted Healthy Fruit Plant

Distinctive Appearance: They are large, weighing between 350g to 450g on average. They have an oblong shape and a thin, smooth skin that turns a bright, attractive yellow when fully ripe.

Superior Texture: One of its best qualities is being completely fiberless. The pulp is firm yet melting, making it ideal for slicing and eating fresh.

Flavor Profile: It offers a perfect balance of intense sweetness with a mild acidity. The aroma is pleasant and fruity, though not as overpowering as an Alphonso.

Shelf Life & Durability: Because the skin is relatively tough despite being thin, these mangoes have a good shelf life and can withstand transport better than many other delicate varieties.

 the Banganapalli mango was granted a GI tag, officially recognizing Andhra Pradesh as its place of origin and protecting its unique identity in the global market.