Argentine Pink Guava Air Layered Healthy Fruit Plant

Argentine Pink Guava Profile
Size
Average Dimensions: Typically ranges from 5 to 12 cm (2 to 4.5 inches) in diameter.

Shape: They are generally round or slightly pear-shaped (often referred to as "apple guavas" due to this shape).

Weight: A standard fruit usually weighs between 130g to 250g, though well-cultivated fruits on mature trees can grow significantly larger.

TextureOuter Skin: The skin is quite thin and can be smooth or slightly bumpy. It is entirely edible.

Flesh/Pulp: Compared to its white counterpart, the pink guava is much softer and less gritty. When fully ripe, the thick outer flesh has a creamy, buttery, and smooth texture that yields easily to a bite.

Central Core: The center contains a very juicy, soft pulp packed with numerous small, hard, edible seeds. Because of this high moisture content and reduced grittiness, pink guava is the premier choice for smooth purees.

ColourExterior (Skin): Starts as a deep green. As the fruit ripens, it transitions into a bright, sunny yellow or yellowish-green. Some fruits may even show a slight pinkish blush on the outside when exposed to direct sunlight.

Interior (Flesh): The star of the show. Slicing it open reveals a striking, vibrant pale pink to deep reddish-pink flesh. This beautiful color is caused by the natural presence of lycopene (the same antioxidant that makes tomatoes red).