Pisang Mas Banana Healthy Sweet Tissue Cultured Fruit Plant

Fruit Size and Appearance: Pisang Mas Banana produces small to medium-sized fruits with an attractive golden-yellow peel when fully ripe. The fruits grow in compact bunches and have a neat, premium appearance, making them popular for fresh eating and market selling.

Sweet Flavor and Aroma: One of its most defining traits is its rich sweetness and strong natural banana aroma. The flesh is soft, smooth, and creamy with a honey-like taste, making it highly preferred as a dessert banana.

Thin Peel and Tender Flesh: The fruit has a thin, easy-to-peel skin that separates smoothly from the flesh. Its tender texture and small fruit size make it convenient for children, fresh snacks, fruit plates, and lunch boxes.

Early Bearing and Good Yield: Pisang Mas Banana is known for early fruiting and reliable bunch production under proper care. With regular watering, sunlight, and nutrient-rich soil, it can produce good-quality fruits in home gardens and commercial plantations.

Plant Vigor and Habit: The plant has a vigorous growth habit with strong green leaves and a compact structure. It performs best in warm tropical climates, fertile well-drained soil, full sunlight, and regular moisture for healthy growth and better fruiting.